Robyn's Travels

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Maker’s Mark Kentucky Straight Bourbon Whisky on Flickr.Via Flickr: Tasted 2/18/12. Stronger to me than the scotches I have had so far. I could feel the alcohol more here. I could experience vapors as I swirled it in my mouth and swallowed. Could even feel the vapors in my nose. I tasted the vanilla and oak flavors. Overall, Maker’s Mark wasn’t bad, but I enjoyed the scotches I’ve sampled better. Used the remainder of the bourbon in a latte macchiato (frothed milk and espresso). I enjoyed that more. I probably enjoy this bourbon better as a mixer.

Maker’s Mark Kentucky Straight Bourbon Whisky on Flickr.

Via Flickr:
Tasted 2/18/12.

Stronger to me than the scotches I have had so far. I could feel the alcohol more here. I could experience vapors as I swirled it in my mouth and swallowed. Could even feel the vapors in my nose. I tasted the vanilla and oak flavors.

Overall, Maker’s Mark wasn’t bad, but I enjoyed the scotches I’ve sampled better.

Used the remainder of the bourbon in a latte macchiato (frothed milk and espresso). I enjoyed that more. I probably enjoy this bourbon better as a mixer.

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Posted on Saturday, February 18, 2012. Tagged with: bourbonalcoholglasswhiskeyMaker's Mark
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Robyn's Travels A place to showcase my thoughts, goals, photos, and whatever else crosses my path! My focus is to:

* Showcase my hobby of photography,
* Share my passion for travel planning and vacationing,
* Document my progress in learning Kung Fu and Tai Chi,
* Review the types and brands of alcohol that I'm taste-testing,
* Display my affection for my ragdoll cats, and in general,
* Keep friends and family knowledgeable of what’s going on in my life.
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